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Darland Manor started on a vision of providing a service of locally grown, humanely raised farm to table beef. With an appreciation for small town America, we aim to provide a personable and convenient beef buying experience for the Eastern Shore of Maryland. 

At Darland Manor we raise black Angus cattle for the production of beef.

All cattle are bred, owned and raised on our farm.

Find our products sold individually at the following 

Village Shoppe Market. 

The Monocle Meat Company

Lowerys Produce 

Inn At Perry Cabin 

Annapolis Farmers Market (April-October)


Luke is a third-generation farmer of 200 acre land, originally purchased by his grandfather in 1956. What started as a mostly grain farming, became something much bigger when Luke was determined to add cattle and begin an adventure into locally & humanely raised beef. 

Luke holds a bachelors degree in agricultural business management from the University of Maryland. After years of working on a commercial grain farm he keeps an excellent work ethic, firsthand knowledge and an agricultural foundation. Luke brings to the table a set of skills involving field work, ag technology proficiency, and long duration of working ability during the agricultural season.

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